Monthly Archives: March 2007

Jack is Cooking Apple Pie

Posted on by under apples, cinnamon, flour, pie crust, sugar




today i am making apple pie

you will need
5 apples (peeled, cored, and cut. (i cut them into 16ths)
3/4 cup sugar
2 tbspn flour
1 tbspn cinnamon
1 tspn nutmeg
1 tspn salt

Jack is Cooking Buffalo Wings with Spinach in Cheese Sauce

Posted on by under butter, cheese, chicken wings, garlic, hot sauce, milk, spinach




these are the best wings ever.

you will need
1 – 1&1/2 lb chicken wings
1/3 cup butter (or garlic butter)
1/2 cup Hot Sauce (i like Franks)
salt and pepper

for spinach

1 pack frozen spinach
2 tbspn flour
2 tbspn butter
1 cup milk
1 cup grated cheddar cheese
s + P

Jack is Cooking Spaghetti Bolognaise

Posted on by under basil, carrot, cellery, garlic, ground beef, onion, red pepper, Tomato

bolognaise sauce

1 1/2 pound ground beef
4-5 tomatoes
1 red pepper (optional)
onion
garlic
cellery
carrot is good too if you have some. i didn’t have any but i usually put some in
salt
pepper
oregano
basil
other italian type spices

Jack is Cooking Corn Bread

Posted on by under bacon drippings, cheese, corn meal, eggs, milk, sweet corn




so this is the first time i have ever made corn bread. this recipe is a mixture of a bunch of recipes i was looking at, basically so i could use the ingredients i had. i am going to be experimenting in the future with different recipes until i find the perfect cornbread. i encourage anybody to join me in my quest to find the perfect cornbread, so if you have any tips they would be greatly apreciated, or you can take my recipe and try to improve upon it.

what i used:

2 cups corn meal
3 tspns baking powder
2 eggs
1 cup milk (if you have buttermilk that is way better)
1 tspn salt
1 can sweet corn (or creamed corn)
1-2 cups cheese
2 tbspns bacon drippings, or vegetable oil