Jack is Cooking Pasta with Sausage-Tomato Sauce




Hello Internet!  


For this pasta sauce you will need: 
one large can of diced tomatoes
2 onions chopped 
garlic (i didn’t have any but it would be good) 
peas 
sausages  




Pasta  




Thanks to O T O for the additional camera work at the end!

Jack is Cooking Mussels (moules mariniere)




Hey everybody!

This is the First video of the New season of Jack is Cooking.
i decided to make something really easy and quick, yet extremely delicious and seems gourmet!

so here is my recipe for Mussels. it is very easy, and very inexpensive!

here is what you will need

(this recipe is for one person. for two double the recipe, for three triple, etc.)

mussels (1 lb per person)
butter (4 tblspoons)
2 shallots
3 cloves garlic
thyme
lemon juice
1/2 to 1 cup of dry white wine

Jack is Cooking Shrimp, Swordfish, and Tuna




here’s what you’ll need

1/3 cup olive oil
the juice of 2 lemons
1/2 cup white wine
salt pepper
basil
mint
garlic

1-1&1/2 lb shrimp
swordfish steak
tuna steak

a bbq or grill

Jack is Cooking Buffalo Wings with Spinach in Cheese Sauce




these are the best wings ever.

you will need
1 – 1&1/2 lb chicken wings
1/3 cup butter (or garlic butter)
1/2 cup Hot Sauce (i like Franks)
salt and pepper

for spinach

1 pack frozen spinach
2 tbspn flour
2 tbspn butter
1 cup milk
1 cup grated cheddar cheese
s + P

Jack is Cooking Spaghetti Bolognaise

bolognaise sauce

1 1/2 pound ground beef
4-5 tomatoes
1 red pepper (optional)
onion
garlic
cellery
carrot is good too if you have some. i didn’t have any but i usually put some in
salt
pepper
oregano
basil
other italian type spices